Strong Foundations. Superior Results.
Creating a dedicated beverage station with counter space, storage, and often a small sink or fridge for drinks.
A beverage station carves out a purpose-built zone for drinks, keeping the main kitchen clear during gatherings. We plan the counter, cabinetry, and any plumbing or electrical needed for a bar sink, beverage fridge, or ice maker. Placed thoughtfully, it keeps guests out of the cook's workspace while entertaining. The station can be as simple as a counter niche or a fully outfitted built-in.
Dedicated space that keeps guests out of the work zone; organized storage for glassware and drinks; optional bar sink or beverage fridge; a polished entertaining feature
1) Choose a location and plan the features; 2) Run electrical or plumbing as required; 3) Install cabinetry and countertop; 4) Set appliances and finish the station
Included fixtures like sink or fridge; plumbing and electrical requirements; cabinetry and countertop scope; finish level and appliance quality
Adding utilities makes spring or an active remodel window the ideal time to build a beverage station.